Job Description

Title: Sous Chef – Fine Dining Italian (Sauté-Focused)

Description:

We’re seeking an experienced Sous Chef for our Italian kitchen in Manchester, NH. Must have strong sauté skills, experience with pasta, and a passion for classic Italian flavors with modern plating.

What We Offer:

• Competitive pay
• Health insurance, 401K Benefits
• A creative, respectful kitchen culture
• Opportunity to grow

What You Bring:

• 3+ years in fine dining or upscale Italian
• Mastery of sauté techniques & pasta handling
• Calm under pressure with solid leadership skills
• Open availability and commitment to excellence

🔹 Apply with a resume and brief note on your cooking style.

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